Pak Soon was founded in Johor Bahru, Malaysia.
The business started from home and all seafood was kept safe in freezers.
The office was added to fulfil increasing sales demand.
By upholding the determination towards maintaining premium quality seafood, Pak Soon gradually expands in the F&B industry by receiving positive feedback from customers.
Pak Soon finally had its own office.
More cold rooms were added to continue fulfilling expanding customer demands.
Pak Soon finally had its own factory.
Pak Soon was moved to bigger factory in order to provide preferable customer service and sufficient stock availability for the continuously expanding customer base.
Pak Soon has constructed a 2nd coldroom with bigger storage capacity to satisfy greater customer demands and to serve customers better with more premium quality products and services.
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We provide frozen seafood, poultry, and meat products with consistent quality, professional handling, and efficient distribution for food businesses and retailers. Order now to experience reliable service and freshness.